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Initial post
30 APR 16 by
Mikeb
I couldn't find much about "Lasting Love" weather zone. How hardy this rose is? I see most comments from people in SO CA and TX, but does anyone grow it in the north- east?
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Considering each grandparent line is a "Peace type", probably similar to Peace.
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I am in zone 5a, was about to order this rose since it has dark green & glossy foliage (best for alkaline clay), the hardiness is good, but this rose is sold as own-root in alkaline region (California), and won't do well for acidic soil. This review is from Dave's Garden, Wisconsin is in zone 5a: On Dec 21, 2010, tgwWhale from Casco, WI wrote:
I had a Lasting Love for about two years. i didn't like it for two reasons. First, it was advertised when I bought it as a dark red rose, and it wasn't; the photos that appear in this web page are accurate in portraying the color. Second, the growth habit was poor. The stems were too short for good cut flower use, the flowers did not as a whole have good form, and often the flowers "balled up" and did not open. I culled it after two years." tgwWhale from Casco, WI
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#3 of 4 posted
17 OCT 17 by
Prosopis
I have carefully followed your suggestions on overwintering your roses on another forum; should like to ask what you consider to be YOUR hardiest fragrant red roses? I also live in a nominal 5a in Ithaca, NY outside the lake effect zone, in a microclimate with unexpected spring freezes that damage and kill young growth, especially mulched canes making vigorous new growth.
Plus, some of the own-root stock I have received from various vendors have been of mixed quality, some of the their certainly of much higher vigor than others. The Mother plants must be of declining vigor, or else they are supplying sickly liners. Both Vintage Roses and High Country have done this: some fine mixed in with weaklings that have never put on good growth. Logees also has this practice, with other species. So, one cannot truly say that they are supplying bad stock, but there is a let down, since one is paying about $15 plus S&H for rather small plants.
Madame Louise Laperriere is one I received from Vintage Roses and I thank them for stocking hard to find varieties, like Pink Radiance, another relatively rare one, a healthy liner. But the former never even began to grow cossetted indoors and out. I have spent my life as a NASA-CELSS researcher, and should have learned a thing or two about growing plants in controlled environments by now, one hopes. SO, not from the lack of care. Perhaps, some roses do better grafted.
Roses Unlimited sends only perfect plants perfectly packed, in my limited experience with them, but they have cut back on the older roses I love.
I have only purchased from Heirloom Roses when they were in their early stages, in Oregon, picking up the plants. The sizes and prices both have become too large for cross country shipment and for my wallet. Good selections for all the older classes.
Should love some advice on some of the better RED and fragrant roses that MIGHT survive out of doors in Zone 5a. Graham Stuart Thomas survived for many years, as a hardy perennial, coming back each year from the soil level and putting out a few flowers; very quaint and sweet, in its determination! Alec's Red, and Dickson's Red, Gruss an Teplitz, and a misnamed Griffith Buck grew well for some years before a hard winter took them out, despite heavy, careful protection. My fault for choosing tender types, and hence, need for better advice!
I have a raised bed 28 inches above the soil, composed of rotten oak, maple, leaves, ditto wheatstraw, some milled peat moss, some Promix, a little sterilized soil, all turned over until it feels good to my hands, slightly acidic, slightly shaded in the late afternoon, but sun again in evening. Excellent drainage assured. No nutritional issues that are noticeable, at least to me. May exist unbeknownst.
Try to have relatively lower leaf nitrogen levels, a practice we attempt on many fruit crops, and increase potassium levels. Watch how phosphate moves with the various phosphate species. As far as we can. Leaf color changes. And the various species of nitrogen and polyamines, as far as we can gauge their uptake by eye.
Alba semi-plena does very well, rude good health. Would love more and Gallica City of Brussels, which cannot find anywhere. Rugosas did well until an insect whose name I was told killed them all, along with a rosarian friend's wall of rugosas.
Thank you kindly.
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Have you consulted Der Rosenmeister, who must be very near you? Also, I understand the display gardens at Cornell are of great interest.
I am in Utica, a bit north and East of you, in a frost pocket beside the Mohawk River. For HTs I have had best results with the Tantau genetics. 'Fragrant Cloud', reliably grows back, as does its' descendent 'Velvet Fragrance'. Matthias Tantau, Jr. sold the nursery to Hans Jurgen Evers in 1985, I believe, and Hans has been succeeded by his son, Christian Evers. Mr. Evers, Sr. produced a red rose named 'Ascott', which has been receiving rave reviews on the gardenweb. I have not grown it, but you might want to research it.
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I received this rose from a reputable supplier but it isn't as deep a color as the others shown on this site. Its form is the same and it is very hardy. It returned here in Alaska with just snow protection. Fragrant Cloud, a parent plant, also does well with returning here. NOTICE: This was posted in 2007, before I saw other pictures of this rose. Obviously, there was a mix up in the labels when I received it. I don't know what it is, but its still pretty. Thanks for clearing it up, Kim Rupert and others. Dani Haviland
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#1 of 1 posted
17 OCT 17 by
Prosopis
Saw Typhoo Tea in the early 80s at the Sugarhouse rose gardens near Salt Lake City, ostensibly the display gardens of the rose society there.
Completely overgrown with weeds, no care, no irrigation in that bone dry climate, but a group of Typhoo Tea stood upright, beautifully healthy while all the other beds around them were basically "dead". Deeply impressed by how floriferous, how thrifty, how fragrant that group of perhaps 4 TTs appeared that day very late in autumn. My first and last contact with this variety. Are they still there, I wonder?
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Graham Stuart Thomas Rosebook 1994 edition p.165
'Francis Dubreuil'. Dubreuil, France, 1894. One of the mysteries among roses is why this superlative, unfading, darkest-crimson variety has been neglected for almost a century. The shapely, fragrant blooms occur in midsummer and again later amid good folio on a compact bust,3 feet by 2 feet. Rosenzeitung,1896, Plate3
Comment: This seems more like Barcelona's description. I wonder if anyone has the 1st edition of this book (before the wrong ID controversy at Sangerhausen) and see if the entry for Francis Dubreuil exists and if so does it differ from this one.....
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Hi True Blue Graham Stuart Thomas doesn't have a Tea Rose section in either 'The Old Shrub Roses' or 'Shrub Roses of Today', and 'Francis Dubreuil doesn't appear in the index of either book. Climbing Roses Old and New does have a Noisette and Tea section but 'Francis Dubreui' isn't listed or indexed in this one either. I don't think there's any doubt that the rose he described in The Graham Stuart Thomas Rose Book is the Sangerhausen one that everyone has been growing under the name Francis Dubreuil since the 1970s - the rose that some have equated with 'Barcelona'. Graham Stuart Thomas' collection of Teas were planted in the garden at Mottisfont Abbey, and Mottisfont's "Francis Dubreuil" is the same as all the other roses going under this name in recent times.
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Thanks so much Billy. That confirms my suspicions. Another mystery solved.
- Bob
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#3 of 4 posted
8 MAR 16 by
Prosopis
Would be grateful if my confusion re: FD [aka Barcelona??] could be resolved! Roses Unlimited describes FD as Very Fragrant; HelpMeFind as (almost) None ?
I have had 2 Memorial Days, that to my nose, were exceedingly and pleasingly fragrant, and which Roses Unlimited let go without any rating at all. Not even an "f" grade!
I wonder if RU and my sense of fragrance are somehow wired differently? I have purchased their plants before, and of all the vendors I have dealt with [Rogue River, Vintage, and High Country] RU plants have proved the best value and quality for me by far. So, I tend to trust their evaluations quite a bit! Hence my quandary!
Elsewhere, too, HMF describes Mme. Abel Chatenay as not (strikingly) fragrant, while GS Thomas finds her fragrance to be "one of the most piercing". Why this extraordinary difference of opinion?
I have been very pleased with a Eugene d' Beauharnais that blooms well indoors and out in a 5 gallon pot for years and should like to get a Louis XIV, which is a seedling of Gen. Jacq., I read, and similar in constitution. However, like Francis D/Barcelona, there seems to be some uncertainty as to provenance: Louis XIV <Nigrette>. Should be grateful for clarification on the true-to-type plant and where to get it.
Many thanks.
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Hi there, The "original" tea rose, Francis Dubreuil was scentless as far as we can ascertain, though some "English" references mention fragrance. What you are getting in the US, is Barcelona, a 1932 fragrant Hybrid Tea, by Kordes, misidentified in late 70s, as Francis Dubreuil and sold as such. As far as we know, the original Francis Dubreuil is a lost rose. For more practical information, I'd suggest asking your questions on the Antique Rose forums: http://forums.gardenweb.com/forums/rosesant
Concerning Fragrance: Fragrance is subjective. Many people cannot smell certain rose fragrances (such as tea). Also if the conditions are not right, i.e. humidity, temperature, windiness etc, the rose fragrance cannot be appreciated...
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Initial post
25 FEB 04 by
Anonymous-797
The rose Eugene Desgaches is classified as a China and Bourbon. Is it classified this way because the parentage is not known?
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It is classified as both because the parentage is about even for both of them.
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#2 of 3 posted
3 JUL 09 by
Prosopis
What would be its prognosis, along with VIVID, another Bourbon China, both evolved in warm climates from warm climate roses that DO especially well IN warm/hot climates in zone 5 NY?!! With careful protection? The answer seems obvious, but it never hurts to ask. Sometimes, one learns a lot that way. I have seen extraordinarily healthy plants of TYPHOO TEA at the Sugarhouse Rose Garden, Salt Lake City, c. 1984-86, very cold zone 5, totally neglected, high pH dry soil, absolutely magnificent.
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#3 of 3 posted
3 OCT 12 by
mtspace
I'll venture a very complicated "Probably Good."
I noticed when I moved from NJ, zone 6b to AZ zone 7b that roses which normally sailed through winter in zone 6 could sometimes fail here in zone 7 due to a western peculiarity in weather. I notice that we have a lot more periods of time in spring where days are in the sixties or seventies and nights are actually freezing. Or worse: we'll have stretches of weather in early March in the eighties and no nighttime freezing and then in April we'll get a night at 15F. Turns out this is really hard on roses, especially young ones. So to your point, Z5 Utah weather might test a rose more than Z5 New York weather.
I see that Eugene Desgasches is rated to zone 5b. I guess some bourbons inherited a good measure of hardiness from their damask lineage which might provide some protection not just from low temperatures but from the kind of yo-yo weather described above. If the hardiness rating is based on actual data, then I'd bet the prognosis for zone 5 would be good, provided it's grown on its own roots, mulched generously in fall, given a bit of protection from north winds, and given plenty of sun. As for Typhoo Tea, I'm guessing its rating of 7b is a default for hybrid tea roses, and that its heritage includes some cold-hardy roses that help bring it protection. If it grows in a western, mountainous zone 5, then there's a good bet it would survive eastern zone 5 winters.
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